Monday, May 14, 2012

Greenville Farmers Market

Downtown Greenville is the perfect backdrop for the Greenville Farmers Market located at 4th & Broadway at the Courthouse.

2012 Season Starts June 2 - thru Oct. 13

The Farmers Market is held:
Every Saturday from June-October.           9 am - 1pm




All items are homemade, handmade or homegrown in Ohio or neighboring Indiana counties.






All products are fresh and come directly to you from the producer, grower, baker, or maker. For the most part, the products offered are cheaper than the grocery store.


New vendors are accepted throughout the season. Please fill out the application at http://www.mainstreetgreenville.org/  and return to Megan Liette, Market Manager.
Questions? Please call 937.548.4998.

Market Shopping Incentive
When purchasing a local product from our vendors, please be sure to get your market pass stamped to receive a free gift after spending $25 at the market each month.

For more information - please call the Farm Bureau office at 937.548.6014 or Main Street Greenville at 937.548.4998.


1 (614) 443-1449
Websitehttp://www.thurnsmeats.com


530 Greenlawn Avenue

Columbus Ohio, 43223

614.443.1449

Blairquist Specialty Meats , - Hollansburg, OH



Tim & Vicki Blair have pledged to provide meat that has been fed differently than regular livestock to ensure healthy, high-quality meats.  Their products are guaranteed to never have been given growth hormones or any other supplement!  They've created their own feed supply to help you achieve the proper balance of Omega 3 with Omega-6.  Their meat products are extensively reduced in Omega-6.  


Tim & Vicki Blair
2997 Harrison Road
Hollansburg, OH 45332
(937) 997-4222
blairv@centurylink.net

Wednesday, May 9, 2012

Natural Excellence Farm and Gardens, Orwell OH


Good Earth Guide

Rosemary and John Taipale

8173 Parker Rd.
Orwell, Ohio 44076

Listing updated 02.06.2012

arugula, basil, beets, broccoli, Brussels sprouts, cabbage, celery, chard, cilantro, cucumbers, cut flowers including sunflowers, dill, garlic, green beans, kale, kohlrabi, leeks, lettuce, muskmelons, onions, parsley, peppers, potatoes, pumpkins, radishes, rutabagas, scallions, shallots, snap peas, sweet corn, summer squash, tomatoes, watermelons, winter squash, zucchini; brown and blue eggs

Vegetables are grown using basic organic practices although the farm is not certified. Soil improvement is accomplished using natural rock powders, cover crops and manure from our two Belgian draft horses. A variety of heritage breed hens range through the hayfield and pasture, providing delicious fresh eggs.

See them at the Lake County Farmpark Farmers' Market, Wednesdays 3-6 p.m., mid-May through mid-October and the Bridge Street Market in Ashtabula Harbor on Sundays from 10 a.m. to 2 p.m., mid-June through mid-October.

Visitors are welcome to the farm, but please call first.

Rosemary and John Taipale

440/862-1035

La Vigna Estate Winery _ Georgetown OH


La Vigna Estate Winery
6035 State Route 505
Georgetown, Ohio 45121


Listing updated 02 23, 2012

Authentic wines grown not made, Ohio's first and only grown, produced, and bottled Petit Manseng, Petit Manseng is an old variety, famous for being the only wine used to baptize the royal child, Henry IV. Grown in the Jurancon region of southwest France at the foot of the Pyrenees, it makes what Jancis Robinson eloquently describes as “one of France’s unusually underrated treasures, Jurancon Moelleux, a seductively juicy, sweet, long-lived white.”

La Vigna Estate Winery makes only estate grown, produced and bottled wines. Our pre-prohibition winegrowing philosophy of on-time harvesting goes against the contemporary winemaking style of high sugar content and over-ripe flavors. The goal of making wines that strongly convey the "somewhereness" of the vineyard is our passion.
Contact:
La Vigna Estate Winery (937) 375-1104
Web site: lavignaestatewinery.com

GardenSoxx

Sunday, May 6, 2012